Sodium Hyaluronate (1.0-1.5 MDa)
INCI Name: Sodium Hyaluronate
IMPROVES SKIN HYDRATION AND ELASTICITY
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Sodium Hyaluronate is the sodium salt of hyaluronic acid (HA). HA naturally exists in the human body and boosts skin's moisture content. This grade is produced through a fermentation process and has a medium molecular weight of 1.0-1.5MDa. It offers a balance between skin hydration and film formation. Use level: 0.1 - 0.5%
Key Benefits:
- Increased moisture content
- Fermentation source delivers super high purity
- Ultimate skin hydration
- Stimulates collagen synthesis
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Benefits
- Increased moisture content
- Fermentation source delivers super high purity
- Ultimate skin hydration
- Stimulates collagen synthesis
Applications
- Skin Care
- Color Cosmetics (hydrous)
- Scalp Care
Certifications & Compliance
Product Documentation
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Recommended usage level 0.1 - 0.5%
Amount of product needed:
Formulation Guidelines
- Use level: 0.1 - 0.5%
- Suggested final formulation pH: 5 - 7
- Add to water phase or post add